Forest
Harvest
Organic
Mushrooms & Wild Edibles
Forest
Harvest
Organic
Mushrooms & Wild Edibles
 |
Leobardo Mondragon
206 Barre Rd. Petersham, MA 01366 ph/fax: (978) 724-0208
|
Mushrooms
harvested throughout the months of
April
- November
| Shiitake (4 varieties) | Chicken of the Woods |
| Assorted Boletes | Lobster |
| Yellow-footed Chanterelles | Oyster |
| Black Trumpet Chanterelles | Fall Oyster |
| Trumpet Chanterelles | Gray Dove Oyster |
| Golden Chanterelles | Brick Tops |
| Flame Chanterelles | Ringless Honey |
| Sweet Tooth | Honey |
| Graylings | Hen of the Woods (Maitake) |
| Matsutake | Voluminous-latex Milky |
| Aborted Entoloma | Smokey Gills |
| Morels | Gypsy |
| Eastern Cauuliflower | Puff Ball |
Click here for images of some of these mushrooms
| Other
wild edibles are harvested and for sale on occasion, such as Fiddlehead
Fern, Wild Leeks (Ramps), etc.
Currently, deliveries are made within the New England states, dependent on distance and quantity of order. Please call or email with inquiries. Last updated 09/13/06 |